Bearsville

Gone fishin': Anglers celebrate on a freezing opening day

Above: Boys Fishing, by Amanda Lee Popp. Submitted to the 2014 Catskills Outdoor Guide Photo Contest. 

April Fool’s day is the first day of fishing season in New York state, and it's playing a freezing cold joke on hopeful anglers vying to catch the first trout of the year.

It's a cold and icy beginning to trout season, with a high of only 38 degrees and snow falling over Cairns Pool on the Beaverkill, according to the Catskill Fly Fishing Center and Museum’s Facebook page. Nevertheless, trout were reportedly caught there today, the center reports.

Above: The ice-covered Upper Delaware River on Monday, March 30. Photo by Tony Ritter, via Twitter.   Read more

The Gift That Keeps On Giving

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The Margaretville Health Foundation has established a Planned Giving program offering numerous financial and tax advantages to those who participate. A planned gift is any major gift, made from the assets of a donor- in lifetime or at death-as part of your overall financial and estate planning. Our goal is to create an endowment fund that sustains the hospital and nursing home for thelong term.

Our focus is for maintaining, improving and innovating long term sustainabilityfor the Margaretville Campus. The Margaretville Health Foundation’s planned giving program is something that you can create to benefit you and your family today and establish a legacy, while also ensuring that vital human care programs are available for generations to come.

There are 3 types of planned gifts:

• Outright gifts that use appreciated assets as a substitute for cash

• Gifts that return income or other financial benefits to the donor in return for the contribution

• Gifts payable upon the donors death  Read more

Woodstock gas station manager stole $48,000 in lottery tickets, police say

Above: The Cumberland Farms convenience store on Mill Hill Road in Woodstock. Photo via Google Street View. 

While Peter Dinnocenzo was managing Woodstock's Cumberland Farms gas station convenience store on Mill Hill Road in Ulster County in 2013 and 2014, he was stealing $48,000 in lottery scratch-off tickets, the New York State Police said this week.

Left: Peter Dinnocenzo, via the New York State Police.  Read more

Six new Catskills publications cater to urban transplants

Above: An image from Catskill Made, a new digital publication. Photo of milkweed by Tom Smith.

Along with maple syrup and the first red blush of buds on the mountainsides, spring is bringing a bloom of new publications devoted to covering the culture, arts and lifestyle of the Catskills — through the eyes of flatlanders.

These days, urbanites are fleeing to the Catskills from New York City in droves. If you ask them why, they say that they're searching for something -- a kind of authenticity absent from more citifed environs.

“We yearned for a place with a slower pace of life, fewer pretensions, friendlier people, and more authenticity — something we had always experienced on our trips here," said Alecia Eberhardt, a new arrival to the Catskills who is the editor of Catskill Made, a new digital quarterly journal that launched on March 21. "So in the summer of 2013 we made the leap, and almost two years later, here we are.”  Read more

The best of the new Catskills restaurants

Above: Fresh-made donuts at Twin Peaks Coffee & Donuts. Photo by Julia Reischel.

New eateries serving fresh doughnuts, Vietnamese banh mi, baklava and cheesy grits have all opened in the mountains this past year or so. From the 2015 Catskills Food Guide, here are some of our favorites.

The doughnuts at Twin Peaks Coffee & Donuts (5950 Main St., Tannersville, 518-589-6262), which opened in late 2013, are made to order by the Doughnut Robot, a countertop machine that deploys circles of batter into bubbling hot oil while you wait. After frying, they’re dipped in flavored glazes like Key lime, pumpkin, apple cider, and caramel and sea salt. For a quarter, you can add a bacon glaze. For $4.50, you can add eggs, cheese and meat to make a true caloric heavyweight: a doughnut-based breakfast sandwich “slider.”

Above: Doughnut sliders at Twin Peaks Coffee & Doughnuts. Photo by Julia Reischel. 

Tara and Nathan Jamieson, the owners of Feather & Stone (38 West St., Walton, 607-510-4027, featherandstonerestaurant.com), which opened in September 2014, express their love of travel in their menu. One week, they’re celebrating the Midwest with fried cheese curds, and the next it’s the American southwest with Texas smoked brisket. They have a special affection for New York state dishes — the Rochester Garbage Plate is a mix of meats, chili, fries and salad — and the humble burger, seven versions of which appear on the menu.  Read more

Snow days weigh heavily on Catskills college students

Above: The SUNY New Paltz campus on March 13. Photo by Keady Sullivan.

After a brutal winter in the Catskills, college students are holding their breath, hoping for no more snow days.

College classes at SUNY Cobleskill, SUNY Delhi, SUNY New Paltz, SUNY Oneonta, SUNY Sullivan and SUNY Ulster have all experienced weather-related cancellations with more frequency than usual in 2015.

For SUNY New Paltz and SUNY Sullivan students, Monday classes have been hit particularly hard. Three consecutive Monday snow days on Jan. 26, Feb. 2, and Feb. 9 prevented classes from meeting and have significantly set back course curriculums.

SUNY Sullivan had the most official, university-declared cancellations of colleges in the Catskills region. Four whole days of classes were cancelled, and classes were either delayed or closed early on three additional days. In Ulster County, SUNY New Paltz cancelled classes six times and SUNY Ulster cancelled classes four times.

In Schoharie County, SUNY Cobleskill cancelled classes three times. In Delaware County, SUNY Delhi cancelled classes twice. And in Otsego County, SUNY Oneonta cancelled classed on one day and partially cancelled classes on another day.  Read more

Catskills sugarhouses open for Maple Weekend

Above: Maple syrup from the Catskill Mountain Sugar House in Grahamsville. Photo by Richard A. Smith

New York state produces almost a fifth of the nation’s maple syrup, and much of that comes from the Catskills. The mountains are home to many sugarhouses, from large operations with state-of-the-art evaporators that use reverse osmosis to little shacks that still use the old-fashioned boiling method.

Maple syrup is available all year long, but the tapping season lasts for just a few weeks in March, when frosty nights and sunny days get the sap moving.

The best way to watch a sugarhouse in action is to visit one. The sights, sounds and smells of sap boiling in the sugarhouse mean that sweetness, like springtime, is just around the corner. Shake off the late-winter blahs and come celebrate Maple Weekend -- actually two weekends of open houses -- in the sugar shacks of the Catskills. Listed below are events that are within the Watershed Post's coverage area; a statewide list of all 160 locations can be found at mapleweekend.com.  Read more

Village elections are mostly quiet, with a few hot races

Photo by Flickr user Vox Efx. 

Today, Wednesday, March 18, is Election Day for most New York villages. Village elections in many Catskills villages are sleepy, uncontested affairs, but a few are real contests with full slates of candidates from multiple parties.  Read more

Luck of the Irish: More St. Patrick's Day events

Above: Delhi's St. Patrick's Day parade. Photo via the parade's organizers. 

It’s a gray and drizzly St. Patrick’s Day, but that doesn’t mean you can’t celebrate. Festivities celebrating the Irish continue all this week in the Catskills. 

A few St. Pat’s events take place today: 

Gavin’s Irish Country Inn in East Durham in Greene County will be celebrating all day long on St. Patrick’s Day itself, Tuesday, March 17, with a Irish pub fare and a three-course dinner with their own homemade Irish bread, leading up to a fine evening shindig with the Brothers Flynn Band and the Farrell School of Irish Dancing from 6 p.m. to 7:30 p.m.  Read more

This Weekend: The Woodstock Writers Festival

Above: Caricatures of some of the writers who will attend this year's Woodstock Writers Festival, by John Cuneo.

The sixth annual Woodstock Writers Festival looks to be the biggest and best yet.

What started five years ago as a small gathering for people who to love to read has grown into a great place to meet best-selling authors and readers who love their books. This year, the festival, which begins on Thursday, March 19 and runs through Sunday, March 22, will be a fun-packed four days of food, conversation and sharing a passion for the written word.

"The festival is not about the craft of writing or about making connections (to sell a book)," said Executive Director Martha Frankel, herself a well-known author. "It's about readers and writers sharing their love of reading and writing. And sharing an incredibly intimate weekend."

Frankel is expecting a couple hundred more attendees this year than last year, when 700 people came to take workshops, attend panels and fun events.  Read more


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