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By The Backroom on Saturday, Jul. 13, 2013 - 5:02 pm
Vietnamese Hanger Steak is something new we have cooking tonight. It comes with Jasmine rice, veggies, and nuoc cham.   Hours: Thursday Night Previews: 5pm - 8pm Friday Dinner: 5pm - 9pm Saturday Lunch: 11am - 3pm Saturday Dinner: 5pm - 9pm Sunday Brunch... Read more
By Chace-Randall on Saturday, Jul. 13, 2013 - 2:41 pm
It's Today: Opening Reception: Portraits of Ancient Linen, new works by Gail Rothschild, 5 - 7. Join us for brilliant Art, lovely wine & superb Harpersfield cheese & Belgian chocolate! Chace-Randall Gallery, 49 Main Street, Andes--the place to be... Read more
By wateradmin on Saturday, Jul. 13, 2013 - 2:28 pm
Cottage at the Lake -An unpretentious cottage by the lake.  A place to escape the overstimulation of the outside world and to soothe the soul!   A light filled Great Room with cathedral ceiling adds a sense of spaciousness plus the warmth of a wood... Read more
By Maxanne Resnick on Saturday, Jul. 13, 2013 - 10:27 am
By dancingcat on Saturday, Jul. 13, 2013 - 10:15 am
By [email protected] on Saturday, Jul. 13, 2013 - 7:27 am
By [email protected] on Saturday, Jul. 13, 2013 - 7:27 am
By The Backroom on Friday, Jul. 12, 2013 - 5:27 pm
Kharcho is a Georgian lamb stew served with raisins, walnuts, chili sauce, mashed potatoes and greens. Mmm...   Hours: Thursday Night Previews: 5pm - 8pm Friday Dinner: 5pm - 9pm Saturday Lunch: 11am - 3pm Saturday Dinner: 5pm - 9pm Sunday Brunch: 11am -... Read more
By wateradmin on Friday, Jul. 12, 2013 - 5:25 pm

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